food

Saint’ Cupcake Launching “Melty Goods”

Jami Curl's Ice Cream Creations Launch July 1st

By bePortland
Jun 27 8:02am

Saint Cupcake’s owner and chief executive baker Jami Curl has only the fondest memories of her childhood summers spent scooping ice cream and is thrilled to bring some of that nostalgia to Portland! For the first time since opening in 2005, Jami is launching her ice cream creations, “Melty Goods;” available as of Sunday, July 1. The treats will be served grab-n-go style out of a trolley in front of both Saint Cupcake locations, SE Belmont and SW Morrison, for Portlanders of all ages to enjoy.

 

With flavors meant to complement the already adored baked goods offered at Saint Cupcake, Melty Goods will provide  “cakewiches,” “cookiewiches,” “gramwiches,” and “push-it pops.” With all of the beloved ice cream shops around town Saint Cupcake’s creative goodies will be a welcomed addition to the mix. Jami is delighted to share her bakeries perspective on ice cream that focuses on the baked delights Portlander’s have loved for almost a decade!

 

A few flavors off the menu:

 

Smokey Chocolate Flake Push-It Pop

Smoked sugar ice cream with crisp chocolate flakes and a sweet & spicy pecan surprise

 

Bonbonbutterbun Push-It Pop

Butterscotch ice cream meets Saint Cupcake’s signature Bonbonbunbun

 

Smokey Brown Sugar & Pecan Praline Cookiewich

Brown sugar butter cookies served with smoky yet buttery sweet ice cream and toasted pecans

 

Vanilla Bean Galore-e-o Cookiewich

The same Galore-e-o you’ve grown to love, now served with a creamy vanilla bean ice cream filling

 

Peanut Butter Cakewich

Saint Cupcake’s famous chocolate cake meets peanut butter ice cream in sandwich form with salty peanut praline rolled edges

 

HoneyBerry Vanilla Bean Cookiewich

Oregon’s own Hood strawberries are combined with rich cream and local honey resulting in one delicious ice cream that is then sandwiched between honey graham crackers

 

Roasted Banana & Coconut Milk Grahamwich

Creamy coconut meets toasty bananas in this crazy-good ice cream sandwiched between house-made honey graham crackers

 

Toasted Coconut Magic Pops

Saint Cupcake’s famous toasted coconut cupcakes dipped in a house-made Swiss chocolate shell served on a stick

 

Comments

Submit